Grass-fed beef, pork, and free-range chickens are used from Co-op Farms in the surrounding areas. All meat is USDA choice, trans-fat free, and no MSG is used in recipes or in purchased products.
Locally Source proteins from surrounding farms include:
- Beef from New Grass Farm (Wausau, WI)
- Hormone free and organic meats from Ney’s Big Sky (Slinger, WI)
Sustainability | UWSP Dining and Summer Conferences